香港許多人不論男女,皆喜歡「去滾(打邊爐)」。起初只要有一鍋沸水,放進材料烚煮,就可稱為打邊爐。但隨着人們對美食的追求,加上各地飲食文化的不斷演變,不同地方都發展出別具一格的邊爐,如台灣的薑母鴨火鍋、四川的麻辣火鍋、港式雞煲等。主持廖慧儀、伍韻婷走訪台灣、澳門等地食肆,加上本港在地探店,發掘不同特色的火鍋及其配料,還會走進所屬廚房,向師傅請教湯底與食材的製作方法與準備功夫,了解各式邊爐的滋味由來。。入围第24届塔林黑夜电影节主竞赛。 “What are you fiddling there?” – “What?” – “What are you fiddling?” – “I’m not fiddling anything!” – “Damn, I saw what you did there under the blanket – you were fiddling with your willie!” – “No, I wasn’t!” – “Do you want to become diseased? You could even die, if you fiddle!” It’s not an easy thing, the end of childhood. Particularly if you are a boy, growin...。